Bakels Chockex Nibs Premium Compound Chocolate Buttons

Speed up your decorating workflow and ensure consistent results with Bakels Chockex Nibs. Specially manufactured by Bakels in a convenient button or “nib” format, this premium dark compound chocolate is designed to melt down significantly faster and more evenly than traditional blocks. It is an essential, time-saving ingredient trusted daily by commercial bakeries, professional pastry chefs, and home cake decorators.

Because this is a premium compound coating, it completely eliminates the meticulous and time-consuming tempering process. Simply heat the nibs gently in a microwave or a double boiler to unlock a beautifully fluid viscosity. It flows smoothly, making it ideal for clean dipping, enrobing confectionery, drizzling decorative details over pastries, and pouring into detailed silicone molds. Once completely cooled, it sets into a smooth, high-gloss surface that stands up well to handling and yields a satisfying, crisp snap.

Whether you are finishing a quick batch of home-baked cookies or stocking up a busy retail cake shop, we offer the exact metric quantities your recipes call for. Our 100g, 250g, and 500g smaller packs are perfect for casual home baking, precise recipe measurements, and keeping ingredients perfectly fresh without waste. For high-output commercial catering and production kitchens, our bulk 1kg bags offer exceptional value and reliability.

Key Features & Applications:

• Fast-Melting Nib Shape: Small, uniform buttons melt down quickly and evenly without scorching.

• No Tempering Required: Hassle-free preparation—just melt, pour, and create.

• High-Gloss Shell & Clean Snap: Delivers a professional, immaculate sheen that elevates any finished dessert.

• Versatile Kitchen Staple: Excellent for mold pouring, biscuit dipping, donut glazing, and creating custom chocolate decorations.

• Convenient Metric Pack Sizes: Available in tightly sealed 100g, 250g, 500g, and bulk 1kg bags to maintain absolute freshness.